The Portable Baker
Baking on Boat and TrailBook - 1997
The Spangenbergs offer 120 recipes for yeast and quick-breaddelectables, including breads, biscuits, scones, coffee cakes, and sweet breads. Recipes include quantities for both fresh and dry ingredients, as well as substitution lists and nutritional guidelines.
Publisher: Maine, U.S.A. : Ragged Mountain, 1997.
Characteristics: 166 p. ; 22 cm.