Paul Gayler's Sauce Book

Paul Gayler's Sauce Book

300 Foolproof Sauces From Hollandaise, Hoisin and Salsa Verde to Cranberry

Book - 2012
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Starting with French classics such as mayonnaise, hollandaise and veloute sauces, the author covers all the basics and then suggests variations.
Publisher: London : Kyle, 2012.
ISBN: 9780857831668
Characteristics: 224 p. : ill. ; 26 cm.
Additional Contributors: Jung, Richard
Alternative Title: Sauce book


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