The CookbookBook - 2017
Spirit House, The Cookbook is a brilliant companion to previous cookbooks from the well-known and loved restaurant and cooking school of the same name. With new recipes from chef, Annette Fear, this book is set to be another best seller. Recipes include the basic essentials, traditional Thai favourites and other Asian recipes presented with colour photographs. This cookbook is set to inspire readers to explore at home the unique balance of sweet, sour, salt and spicy common to Thai cooking. It has all the ingredients that a home cook needs: easily sourced ingredients, clear instructions, preparation and cooking times with degree of difficulty for each recipe, plenty of chef?s tips, and hot tips about the more exotic spices and ingredients.
Publisher: Chatswood, NSW, New Holland Publishers Pty Ltd,, 2017.
Copyright Date: ©2017.
Characteristics: 303 pages : colour illustrations ; 28 cm.