Italian Street Food

Italian Street Food

Recipes From Italy's Bars and Hidden Laneways

Book - 2016
Rate this:
We are all familiar with Italy's classic recipes, but few are aware of the traditional dishes that come from a burgeoning street-food scene. Hidden behind the town squares, away from the touristy restaurants and down laneways are little-known gems offering up some of Italy's tastiest and best-kept secret dishes that the locals don't want you to know about. Italians are a social bunch who love to share, therefore it comes as no surprise that food is often prepared and shared on the streets and in the laneways.Italian Street Food is not just another Italian cookbook; it delves into these back streets to bring you some of Italy's most exciting food. Learn how to make authentic polpettine, arancini, stuffed cuttlefish, cannolis and fritters, and perfect your gelati-making skills with authentic Italian flavours such as lemon and basil, affogato and aperol and orange. With beautiful stories and photography throughout, Italian Street Food brings an old and much-loved cuisine into a whole new light.
Publisher: Melbourne, [Victoria], Smith Street Books,, 2016.
ISBN: 9781925418187
Characteristics: 270 pages : colour illustrations ; 28 cm.

Opinion

From Library Staff

85 recipes that will tantalise your tastebuds and demonstrate the daily life of locals who love to cook and eat on the street.


From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Subject Headings

  Loading...

Find it at YPRL

  Loading...
[]
[]
To Top