Natural Baking

Natural Baking

Healthier Recipes for A Guilt-free Treat

Book - 2019
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Discover how to bake more than 70 delicious low-sugar and sugar-free recipes, including healthier versions of favourites such as carrot cake, muffins, gingerbread and hot cross buns. The recipes contain little or no processed sugar, instead relying on easy-to-source sugar substitutes and natural sugar alternatives, such as honey and seasonal produce. The book also explains the benefits of a low-sugar diet and debunks the myth that healthy baking must come with a compromise. It includes a seasonal calendar to help you choose the best ingredients and tips to help you elevate the look of your creations using natural colourings.
Publisher: London :, Dorling Kindersley,, 2019.
Edition: First British edition.
Copyright Date: ©2019
ISBN: 9780241377710
Characteristics: 207 pages : illustrations ; 24 cm.


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